Calling All Junior Chefs!
Healthy Cooking Class for Children to be hosted by Carthage Area Hospital
Does your child love to cook? Or perhaps you’d like to expose them to a new skill? Whatever your reason, be sure to sign them up for Carthage Area Hospital’s hands-on “Healthy Cooking Class – Children Edition (Ages 12+),” on Tuesday, September 20, 2016 at 4:30pm at Carthage Area Hospital. Classes will be taught by the Hospital’s Registered Dietician, Carly Draper and Dietary Director, Richard Fields.
This month’s featured healthy food is the tomato. Our junior chefs will have the opportunity to test taste different types of tomatoes, as well as make a delectable tomato sauce for spaghetti.
To register your child, please call 315-493-1000 ext. 3222 or email cdraper@cahny.org.